Following up its successful Sushi Workshop in July, the Japan-America Society of Greater Austin will present sushi chef Jorge from Kenichi for an advanced sushi workshop on Sunday, October 25th at the Triangle Clubhouse (4700 Guadalupe St.) from 1:30pm to 3:30pm. This workshop will allow attendees of the previous workshop to build on their sushi-making skills.
Topics will include:
- Making sushi rice
- Maintaining and using sushi knives
- Handling different types of sushi fish and sushi ingredients
- Making advanced rolls, like the Rainbow Roll, and nigiri sushi
- Slicing, preparing and presenting sashimi
This is not a free event. The cost for current JASGA members is $35. If you’re a non-member (and why on earth haven’t you joined yet??), your cost is $40 (Please bring exact change in cash). These prices include all ingredients necessary to make sushi, however you’ll need to bring your own knife and a towel or cloth of some sort.
Please note that registration is required in order to attend this class. Space is limited. Send a registration request to jasga-events@jasga.org by Thursday 10/22. … A 48-hour notice is required in order to cancel.
And if you decided to go, be sure to say hello to me!
Related posts:
{ 1 comment… read it below or add one }
EXTRA! EXTRA! Read All About It. AustinOtaku is going to attempt to try his hand at sushi making again. Be on the outlook for Otaku w/Sharp Knife. Give him plenty of room. He also has a great way with Scorpions. Sorry just had to throw that last one in there^_^ You’ll probably do better this time than the first. just think of the late John Belushi and his routine from SNL.
Ganbaette,desu.
{ 1 trackback }